The chef’s speciality snack of duck liver and burnt leek is amongst the foodstuff stuff blogger’s favourites, along Extra Virgin Olivenolje With all the refreshing cucumber and yogurt palate cleanser.Also known as Manzanilla de Carmona, Sevillana, Redondil, Romerillo, Chorrúo de Espiga or Larga, amongst many other names; This variety of olives